#TeamRoughCreek was created so future homeowners could learn more about the wonderful staff at Rough Creek on a more personal level, as they share everything from fun facts about themselves to their favorite features of Rough Creek Lodge. If you missed it, read our last blog highlighting Paul Boccafogli and Julie Davidson here. This week, we are excited to shine a spotlight on our highly dedicated and essential team members Megan Briscoe and Roxanne Snow.

Megan Briscoe was originally born in Palm Springs, CA, and grew up in Newport, TN. As the Residences’ Owner Reservation Manager at Rough Creek Lodge, she spends most of her time in the Reservations Office. She lives 25 minutes from the resort and has been a vital part of the Rough Creek team for over almost seven years.

 

Megan Briscoe Residences at Rough Creek Lodge

Megan Briscoe: Residences’ Owner Reservation Manager

Q: What’s a fun fact about yourself?
Megan: I am left-handed and my bachelor’s degree is in Political Science.

Q: On your day off you’re most likely…?
Megan: Hanging out with my kids.

Q: What’s the best thing about your job/working at Rough Creek Lodge?
Megan: 
I love it when I book a stay for someone, and afterwards they call or email me to tell me how much they enjoyed their stay.

Q: What is your favorite season at Rough Creek?
Megan: Spring.

Q: Do you have a favorite animal at Rough Creek?
Megan: Daisy the Chihuahua, who hangs out in the Beretta Room.

Q: What are you most looking forward to in the next year?
Megan: Seeing the Residences come together more.

Q: What’s your favorite activity/feature at Rough Creek?
Megan: The family pool.

Q: If you could eat lunch with one famous person, who would it be?
Megan: Condoleezza Rice.

 


 

Originally from Arkansas, Roxanne Snow is the Wine Director at Rough Creek Lodge. Roxanne has been an essential part of the Rough Creek team for over three and a half years, and can always be found in or around the restaurant. Her favorite feature at Rough Creek Lodge is the spa and she says the best thing about working at Rough Creek is the guests.

 

Roxanne Snow Residences at Rough Creek Lodge

Roxanne Snow: Wine Director

Q: What’s a fun fact about yourself?
Roxanne:
I was a paramedic for 5 years.

Q: What’s your favorite meal at Rough Creek Lodge?
Roxanne: 
Filet. 

Q: On your day off you’re most likely…? 
Roxanne: 
Kayaking.

Q: If you could eat lunch with one famous person, who would it be?
Roxanne: 
Margaret Thatcher.

Q: Do you have a favorite animal at Rough Creek?
Roxanne: 
The jackrabbits.

 

Q: How long is your commute to Rough Creek?
Roxanne: 50 minutes each way.

Q: If you had the ranch to yourself what would you do?
Roxanne: Horseback ride. 

Q: What would be your perfect sandwich?
Roxanne: A Cuban. 

Q: Where is your favorite break spot?
Roxanne: The Grove. 

Q: If you had an hour break where would you go on the Ranch?
Roxanne: 
To a hammock.